Nigara Forging Co. Yanagiba Damascus Single-Eged - 10.6
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Nigara Forging Co. Yanagiba Damascus Single-Eged - 10.6" Blade

The Yanagiba Knife is for cutting Sashimi (sliced raw fish and seafood), and is also known as the Sashimi Knife. It is characterized by its long blade, which allows for ideal one-way single cut. The blade is especially thin to prevent unnecessary cutting damage to the raw material. It resembles the Japanese sword, and it is extremely popular.

  • 10.6" blade.
  • Blade: Carbon steel Damascus and "Sirogami" No. 2.
  • Handle: Ebony and Buffalo Horn.
  • Each.
  • Made in Japan.

  • We ship most orders within two business days.
  • In-stock orders requesting expedited shipping will be shipped on the same day if received by 2:00 pm eastern time.
  • In-stock orders requesting expedited shipping received after 2:00 pm eastern time will be shipped on the next business day (Monday through Friday).
  • In-stock orders requesting expedited shipping received between 2:00 pm eastern time on Friday and 2:00 pm eastern time on Monday will be shipped on Monday.
  • Back Orders will be shipped as quickly as possible.

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