Professional straight dowel design makes this pin perfect for large amounts of dough. Its perfect for pie crust, cookie, or pasta dough. Despite its large surface area, it allows for utmost precision and control. Also great for crushing pretzels, graham crackers, candies, and more.
To clean: Wipe with damp cloth. Do not wash in dishwasher or soak in water. To season: Moisten a soft cloth with a quarter-size drop of mineral oil and use to lightly coat the rolling pin. Season