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Chocolate Molds

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Mayku Form Box Clear Sheets - 0.5mm

P566

$39.99
Poly Chocolate Mold Egg 8 Forms

KA016

$27.80
Sold Out
Mayku Form Box Clear Sheets 1.00mm

P567

$49.99
Sold Out
Ksenia Penkina Tri Curve - 24 Forms

K988

$27.80
Sold Out
Pleated Rectangle - 24 Forms

K981

$27.80
Curvy Praline Chocolate Mold - 30 Cavities

K965

$27.80
Chocolate Ornamental Mold - Woven Lines

K922

$27.80
Sitting Rabbit Mold - 2 pc Mold

K833

$46.40
Sold Out
Pyramid - 21 Forms

K757

$27.80
Sold Out
Cone Chocolate Mold, 21 Forms

K730

$23.90
Log with Detail Chocolate Mold, 25 Forms

K723

$27.80
Sold Out
Sloping Dome Chocolate Mold - 32 Forms

K722

$27.80
Sold Out
Dome With Swirl Chocolate Mold

K592

$27.80
Spoons Shape Chocolate Mold - 10 Forms

K531

$27.80
Sold Out
Triangle Logs Chocolate Mold - 28 Forms

K522

$27.80
Sold Out
Ridged Pyramid Chocolate Mold - 18 Forms

K513

$23.90

Chocolate and candy-making molds are available in many different shapes and sizes. Form chocolate bars, hearts, eggs, bonbons, and more. Most molds include many forms on one sheet, so you can make several chocolates or candies of the same shape at once.

Choose from manufacturers including Chocolate World, JB Prince, Pavoni, and Martellato. Most molds are made of food-safe polycarbonate, but select options are available in plastic, polyethylene, and silicone.

 To mold chocolates, simply melt chocolate in a double boiler or in the microwave. Keep track of the chocolate’s temperature with a chocolate thermometer. Then, pour the melted chocolate into the molds. Pop the filled molds into the freezer and wait for the chocolate to set. If you’re making candy, follow the same procedure with your sugar recipe. Use a confection thermometer to monitor the temperature.

Making chocolates and candies is fun and easy. With so many molds, it’s easy to find shapes you’ll like. Choose themed ones for holidays, like hearts for Valentine’s Day, or make simple bars or bonbons. Whatever shape you make, they’re sure to be tasty!