Graters

Graters and zesters are used to add flavor and flair to dishes before, during, and after presentation. A fine grater will turn hard cheeses into lacy wisps atop spaghetti, or add natural citrus flavor to a lemon crème brûlée or vinaigrette. A coarse grater has wider teeth optimized for main dishes and sides like hash browns, coleslaw, and soft cheeses.

 Microplane’s advanced technology and state-of-the-art engineering have resulted in a reputation for excellence among culinary experts. Their Premium Series handheld Zester/Grater comes with a soft-touch handle and non-scratch end tabs. This multi-purpose tool is recommended for grating garlic, ginger, and even the hardest Parmesan Reggiano. Use Microplane’s Spiral Cutter to create spiral-cut vegetables for stir-fry, casseroles, and gluten-free pasta. You can find whatever you need in their line of exceptionally sharp culinary tools.

Another restaurant industry favorite, the Zyliss Cheese Grater is designed with an ergonomic grip to reduce hand fatigue while grating cheese, chocolate, nuts, and more. Explore an array of salt and pepper mills, which may be left on dining tables to be used at the guest’s discretion or brought around by a server for an added element of hospitality. Plus, view food mills, cheese tools, and more kitchen utensils from JB Prince.